Spookily good……home-made Comfort food.
BISTRO DINNER NIGHTS – FRIDAY & SATURDAY OCTOBER 28 & 29 – Dinners served with a Bistro Salad
HEARTY RED WINE BEEF STEW
Beef, slow braised in a robust red wine, mushroom and herb sauce;
served with choice of nugget potatoes or knodle dumpling.
WILD MUSHROOM RAVIOLI ALFREDO
Finished in a house creamy house Alfredo Sauce; served with Garlic Toast.
STUFFED ROASTED PEPPERS
Turkish style, stuffed with rice and herbs, topped with tomato sauce and yogurt on side.
Portuguese style prawns sautéed with a chili cream sauce, served with crusty bread or nugget potatoes.
Reservations 250 324-3777
Located in Saltair – 10445 Chemainus Road
at the Saltair Station House –Train Station